Before that, wanna wish my mum Happy Belated Birthday.... If you read my blog (for sure one).. the cake that day I bought for you... sorry, no candles. I forgot your age... same as you la... always forgot mine... do all the cooking as if I'm still 15... hehehe... Fred, you not yet wish aaa....
Aha... last weekend, we had another family gathering at my grandma longhouse... Lets see what we had for dinner...
Alive sago worms @ tinduh
Fried sago worms... delicious... my mum said... not me.
Sabung's (common name) leaves and fruits
Pansuh fish(cooked inside the bamboo)
BBQ fish... watch out the antique bowl....
This paku ikan (from the fern family) masak sambal prepared by my new sister in law... okay la... 3/5.
Last Tuesday, my colleague gave me ruti cuan...kind of biscuit made from flour. Thanks to you Sah.... the taste nice.... minta gik eh...
The shape not that 'beautiful' but dont judge the cuan by its shape.
Well, nothing much to share this week. I hope all of you still visiting my blog... bye and God bless.
6 comments:
Paku makes me drool. Haven't tried the sago worms, but would love to.
I want to eat as well lah...
U don't like sago worms? aiyak...
what is sabung? sorry leh, i dunno :P
U should try once la nsds... me dont want. Chen, sabung is the local name for one kind of plants. We Iban took the leaves and fruits for food.
I forgot la... Even though my phone tell me a couple of day earlier. I just lost count. Happy Besday Mummy.
aiyoh fred... so bad la u
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